About
We use high quality ingredients - sourcing organic and local whenever possible.
Baking has always been a part of my life, but turning it into a business was a big step—one that began when I was lucky enough to rent a commercial kitchen through a work connection. Since then, I've poured my heart into every cake, cookie, and pastry I create.
My baking style blends high-end flavours with rustic, approachable charm. Every single item is made from scratch, using top-quality ingredients to ensure each bite is as indulgent as it is comforting. Whether it’s a single chocolate chip cookie at the farmer’s market or a fully customised wedding cake, everything I make is crafted with love and care.
Being part of my customers’ milestones is the greatest honour—like the family who first ordered a wedding cake from me, then a baptism cake, followed by baby shower cupcakes, a gender reveal cake, and now their baby’s first birthday cake! Continuing to be a part of their celebrations means so much to me.
At the heart of my business is a simple goal: to bring you joy. I want to turn moments into memories, to make you smile, and to add something special to life’s celebrations. I want you to feel seen, cared for, and comforted with every bite.
When I’m not baking, I love soaking up the sunshine, spending time outside, and writing letters and postcards—snail mail is my favourite! This year, I’m starting my first garden, and I can’t wait to see what grows.
I look forward to baking for you!
Gallery
Hours & Where to Find Us:
We are a certified (Simcoe Muskoka District Health Unit inspected) kitchen with no store front.
May Long Weekend to Thanksgiving we will be at the Thornbury Farmers Market 10:00 - 2:00 (on the BVO side)
Check out our instagram for our latest creations.
Ordering
Step 1: look below to see our offerings
Step 2: send an email with your request to liz@psbakery.ca
Please note: our books fill quickly and most custom orders require at least 5 day's notice.
Custom Orders
Cakes & Cupcakes
Size:
Small (6") - 5 to 8 servings
Medium (8") - 8 to 16 servings
Large ( 10") - 16 to 28 servings
Cupcakes by the dozen (12) - minimum order 6 per flavour
Cake Flavours:
Standard: chocolate, vanilla
Premium: carrot, red velvet, chiffon
Icing Flavours:
Standard: swiss meringue buttercream (belgian chocolate, vanilla bean)
Premium: chocolate fudge, cream cheese
Fillings (optional):
Salted caramel, ganache (belgian dark chocolate, belgian white chocolate), strawberry coulis, lemon curd
*vegan options available, just ask
Wedding Cakes
Size:
Single Tier (refer to photo below)
6" - 3 or 4 layers
8" - 3 or 4 layers
10" - 3 or 4 layers
Multi Tier (refer to photo below)
6" + 8" - 53 to 63 servings
8" + 10" - 88 to 108 servings
6" + 8" + 10" - 107 to 128 servings
Flavours:
See flavours above as a starting point but please reach out so we can plan your dream cake, whatever you have in mind!